Everything Veggie Pasta
- English Peas
- Any veggies you have available
- Olive oil
- Italian Seasoning
- Pasta of your choosing. (I use brown rice pasta for the gluten free version)
- Chop all veggie and place in skillet with a little drizzle of olive oil. Add in your favorite seasoning. I uses a little Italian seasoning and added fresh garlic and a little onion power.
- Sauté under tender.
- Boil water and cook pasta according to directions.
- Assemble and enjoy!